Classic Sheldrake Point Rosé aromas of strawberry and cranberry on the nose. Gentle aromatics of strawberry hull and dried herbs open up to a palate of grapefruit pith with a tart cherry finish.
A blend of cold soak and saignée method, the wine's nose opens with tart raspberries and orange peel. A soft mouth feel of strawberry and jasmine tea compliment a tart, red fruit finish.
Nectarine and grey tea intermingle with hints of coconut and vanilla bean on the nose. White flowers, slate, and lime dance on the palate to a soft, lingering finish. Nothing but fruit and ambient yeasts went into the fermentation of this wine.
From vine to bottle, our Reserve wines reflect our commitment to producing high quality wines that speak of vintage and place within the Finger Lakes.
A mélange of stone fruits, with peaches, nectarines, and apricots all emphasized on the nose and palate. Tropical fruits and opulent citrus notes intermingle through the finish.
A floral nose of orange pekoe tea and honeysuckle melds seamlessly with lemon-lime and tangerine notes. A juicy tangerine palate and a hint of rosemary leads to a lingering mineral finish.
A refreshing nose of lemon zest and white flowers opens to bracing acidity on the palate. Wet stone and granny smith apple transition to a pink grapefruit finish.
The wine's spritzy bubbles prickle the palate before rounding out to flavors of wildflower honey, green apple, and grapefruit. An exciting new addition to our classic line of wines.
Aromas of tropical passion fruit and orange blossom circulate in the glass as it transitions to bright citrus on the palate with white flowers and tangerine. Notes of lime and jasmine tea are carried through on a long finish.
Tropical fruit and lemon intermingle with hints of coconut on the nose. A refreshingly soft palate features honeydew melon with a subtle lemon finish.
White flowers and orange zest dance with aromas of mango and pineapple juice on the nose. A cooler vintage presented bright acidity, citrus and minerality on the finish.
A classic nose of lychee, rose petals and hibiscus is highlighted by orange rind and grapefruit pith. A round palate, driven by tropical fruit and mandarin orange finishes with baking spices.