A tropical fruit basket opens up to notes of rose petal and lilac on the nose. Peach carries through on the palate to a candied ginger finish.
Best Gewürztraminer, New York Wine Classic, 2019
90 Points, Wine Enthusiast Magazine
Estate Vineyard Block: GW2
Tons: 8.6
Yeast: Epernay 2
Cold Soak: 3 days
Fermentation Duration: 75 days
Malolactic Fermentation: No
Oak Treatment: None
Appellation: Finger Lakes
Varietal Composition: 100% Gewürztraminer
Brix at Harvest: 22.8
Alcohol: 14.0%
Residual Sugar 0.6%
Acid: 6.9 g/L
pH: 3.90
Harvest Date: October 21, 2017
Bottling Date: May 24, 2018
Cases Produced: 157
Vegan Friendly: Yes
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