2019 Gewurztraminer

$18.00

Tasting Notes

Subdued guava and green, tropical aromas evolve into a soft spice on the nose. White pepper and lychee delicately weave together on the palate.

 

Production Notes

Estate Vineyard Block: GW2

Tons: 4.4

YeastEpernay 2

Cold Soak: Overnight

Fermentation Duration: 46 days

Malolactic Fermentation: No

Oak TreatmentNone

Additional NotesNone

Technical Data

Appellation: Finger Lakes

Varietal Composition100% Gewürztraminer

Brix at Harvest: 22

Alcohol12.4%

Residual Sugar: 0.4%

Acid: 6.9 g/L

pH: 3.74

Harvest DateOctober 18, 2019

Bottling Date: June 25, 2020

Cases Produced: 83

Vegan FriendlyYes

Tech Sheet

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2019 Gewurztraminer