2020 Riesling Bubbles


Tasting Notes

The wine's spritzy bubbles prickle the palate before rounding out to flavors of wildflower honey, green apple, and grapefruit.  An exciting new addition to our classic line of wines.

Gold Medal, Finger Lakes International Wine Competition

88 Points, JamesSuckling.com

Production Notes

Estate Vineyard Block: 84% R2 & 16% R1

Tons: 8.1 from R2 & 1.5 from R1

Yeast: Epernay 2

Cold Soak: No

Fermentation Duration36 days

Malolactic Fermentation: No

Oak Treatment: None

Additional Notes: Finished still wine was transported to Lakewood Vineyards for force carbonation and bottling.

Technical Data

Appellation: Finger Lakes

Varietal Composition100% Riesling

Brix at Harvest: 20.6


Residual Sugar: 1.5%

Acid: 8.5 g/L

pH: 3.30

Harvest Date: October 29, 2020

Bottling DateJanuary 21, 2021

Cases Produced: 385

Vegan Friendly: Yes

Tech Sheet

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2020 Riesling Bubbles